Friday, October 12, 2018
Today is National Farmers Day and I went back and worth on what to do, what to say and how to celebrate, but last night as my Farmer and I laid in bed, tired of talking about the harvest that really has never gotten going, I made him think of five things he's grateful for, to appreciate the little things and the big things in his life. So this morning I figured what better way to celebrate National Farmers Day than by writing down why I'm thankful to be farming.
Monday, October 8, 2018
October is one of my favorite times of the year for many reasons: harvest is in full-swing (or as much as we can this year between rains), it is sweatshirt weather, my birthday is at the end of the month, and it's National Pork Month. I have been raising pigs with my family and now my husband literally my entire life. I love sharing about our pigs and delicious ways to prepare pork. So in recognition of National Pork Month I joined forces with my Celebrate 365 co-hosts (Carlee from Cooking with Carlee, Ellen of Family Around the Table, Jan of The Tip Garden and Nicole of Tales of a Kansas Farm Mom) to host a Pork Recipe Blog Party!
Sunday, September 30, 2018
#AppleWeek may be over but I'm going to keep the fall vibes going, along with my Celebrate 365 co-hosts (Carlee from Cooking with Carlee, Ellen of Family Around the Table, Jan of The Tip Garden and Nicole of Tales of a Kansas Farm Mom) this week by throwing an all thing Apple Blog Party.
Friday, September 28, 2018
These Easy Apple Dumplings are flaky, sweet and baked in a buttery brown sugar sauce. They are a miniature version of the classic and easy for all ages to eat.
Wednesday, September 26, 2018
This Caramel Apple Cheesecake Dip is the perfect no-bake dessert and it's easy to make! This dip will soon become a family favorite and you'll be bringing to all of your holiday gatherings.
Monday, September 24, 2018
* This post is sponsored by Apple Week and sponsors Rodelle Vanilla and The Spice House. All views and opinions shared are my own. *
#AppleWeek is here and I'm excited to be sharing my Baked Apple Donuts recipe with you! If you have never made homemade donuts before this is a great recipe to try, plus each bites tastes like fall.
Sunday, September 23, 2018
* This post is sponsored by Apple Week and our generous sponsors, Swiss Diamond, Envy Apples, Imperial Sugar, Nordic Ware, Rodelle Vanilla, Flahavan's Irish Oatmeal, Nairn's and The Spice House. All views and opinions shared are my own. *
Apple Week 2018 is here and I'm excited to be joining 40 other bloggers from across the country and Canada to share over 200 apple recipes this week! This year I'll be sharing my recipes for Baked Apple Donuts, Caramel Apple Cheesecake Dip and Easy Apple Dumplings. All of my recipes are kid approved and the perfect way to celebrate fall.