Do you ever go on a Pinterest binge where you find yourself pinning something everyday for days on end? Well, that has been me lately; between trying new zoodle recipes (or any excuse to use my new spiralizer), to getting ready to celebrate Mr. K and Miss L's birthdays, to preparing for next weekend's Big Game, it seems like I'm turning to Pinterest every night to help me think through ideas. Well, today, I'm passing the addiction on to you and I'm sharing my Slow-Cooker Smoky BBQ Pork Ribs along with over 20 other great recipes from some of my blogging friends to help you find a great dish for next weekend's Big Game or really any day 😊
When it comes to the Big Game, I don't know about you, but I'm really only there to watch it so I can eat great food and hopefully see a couple good commercials. So for me, anything that is simple and can sit around, is a win for me. That is why for my Smoky BBQ Pork Ribs, made with Chipolte Chiles in Adobo Sauce, I turned to my slow-cooker. I hope you enjoy these easy, savory Pork Ribs at your Big Game Party!
Slow-Cooker Smoky BBQ Pork Ribs
4# Country Style Pork Ribs
4 garlic cloves, minced
Salt and Pepper
1 cup Ketchup
1/4 cup Brown Sugar
1/4 cup Chipolte Chiles in Adobo Sauce, chopped
2 Tbsp Worcestershire Sauce
1 tsp Salt
Place pork ribs in a slow cooker. Sprinkle with salt, pepper and minced garlic. Cover and cook on low for 4 hours.
About 30 minutes before serving, drain and discard juices from the slow cooker and pour or spoon BBQ Sauce over the ribs. To make the BBQ Sauce, combine all the ingredients and mix well. (And by the way, this is my go-to BBQ Sauce that I use on everything!)
***Cook's Tip*** Chipolte Chiles in Adobo Sauce is bought in a small can. You will never use the entire can in one recipe, so what I do is put the entire can (chiles and sauces) in the food processor and mince til the chiles are finely chopped. I then use the mixed chopped chiles and sauce in the recipe as directed and put the unused in a freezer storage bag. I freeze the leftovers and then thaw the bag the next time I need chipolte chiples in adobo for a recipe, like for my Sweet and Spicy Hog Wild Baked Beans, recipe #20 down below. 😉
Ready for over 20 other great #FootballFood recipes to get you ready for the Big Game from some of my blogging friends and I?
Here they are - you'll have to comment below and let me know which recipe you're most excited about!
1. Mini Sweet and Spicy Cheese Ball from Dad What's 4 Dinner
2. Mexican Queso Dip from Palatable Pastime
3. Baked Onion Dip from Family Around the Table
4. Sloppy Joe Buffalo Chicken Sliders from Tip Garden
5. 5 Ingredient Loaded Baked Potato Dip from Corn, Beans, Pigs, Kids
6. Buffalo Chicken Taquitos from Cooking With Carlee
7. Toasted Mexican Ravioli from Jolene's Recipe Journal
8. Bacon Wrapped Shrimp Jalapeno Poppers from Cooking With Carlee
9. Freezer to Crockpot Italian Sausage Grinders from Tip Garden
10. Masala Spiced "Bollywood" Popcorn from Palatable Pastime
11. Spicy Beer Bratwurst Sliders from Dad Whats 4 Dinner
12. Caramel Crispix Mix from Corn, Beans, Pigs, Kids
13. Pizza Quesadillas from Jolene's Recipe Journal
14. Pepperoni Cheese Pizza Sliders from Family Around the Table
15. Healthy Turkey and Cheese Roll-Ups from Palatable Pastime
16. Game Day Black Bean Habanero Chili from Dad What's 4 Dinner
17. Warm and Cheesy Pulled Pork Dip from Cooking With Carlee
18. Cinnamon Streusel Dessert Pizza from Tip Garden
19. Raspberry Glazed Chicken Wings from Family Around the Table
20. Sweet and Spicy Hog Wild Baked Beans from Corn, Beans, Pigs, Kids
21. Doritos Locos Nachos from Jolene's Recipe Journal
So what do you enjoy the most about the Big Game? Are you there to watch football? Watch commercials? Watch the half-time show? Tell me below and remember to Comment for a Cause!