Showing posts with label National Geographic. Show all posts
Showing posts with label National Geographic. Show all posts

Tuesday, July 30, 2013

Taking an Inside Look at Animal Agriculture

I don't know why all of a sudden, but in the last week I have been alerted to a few articles, campaigns and TV shows that are raising questions about America's animal agriculture sector.  It all started last week when Dairy Carrie alerted me about Panera Bread Company's new EZ Chicken campaign.


This fear campaign sadly portrays farmers who use antibiotics as lazy.  My Farmer puts in long, hard days 24/7/365 to ensure the best environment for our pigs.  We conduct proper antibiotics use in our hogs to keep our livestock healthy.  Afterall, healthy animals provide healthy food.  Antibiotics help prevent and control disease.  And did you know, the FDA doesn't allow meat to be sold with traces of antibiotics above strict safety limits.  FDA and the US Food Safety and Inspection Service have regulations that requires specific withdrawl times, or a set number of days that must pass between the last antibiotic treatment and the animal entering the food supply.  This ensures the drugs have sufficiently cleared an animal's system.  The Panera Bread campaign, along with many others, tout being antibiotic free.  The thing is, no meat in the US food system has antibiotics in it - so technically, all meat is antibiotic free.

Then this week a friend of mine alerted to me about the New York Times article, "Can We See Our Hypocrisy to Animals?" by Nicholas Kristof.  Mr. Kristof believes our descendants will be "mystified" by how we, people of the 21st century, could have been "so oblivious to the unethical treatment of animals."  The well being of the pigs on our farm is a very high priority of ours.  My Farmer and I are constantly exploring new ways to raise our animals in the best way that ensures our hogs to be healthy and content.  The housing we raise our pigs in is well ventilated, the perfect temperature, well lit, clean and scientifically designed to meet the needs for temperature, light, water and food for our animals.

My Farmer doing his daily hog chores
He is standing next to the "food court" that our pigs eat at
And now, I have been made aware of a National Geographic episode of Inside: Secret America titled:  Animal Undercover that will be airing tomorrow night at 9 p.m. CST.  I don't know too much, since it hasn't aired yet, but what I do know from the overview given on National Geographic's Inside: Secret America website is this:  National Geographic meets with two covert animal activists (their words, not mine) who lead hidden camera exposes in slaughterhouses, farms and research labs who are pushing for stricter enforcement of animal cruelty laws.  I'm not sure what National Geographic's view will be on what these animal activists share with them, but I can only imagine...

I for one am proud to be a 5th generation farmer who, like the name of my blog says, raises corn, soybeans, pigs and kids on My Farmer's and my North Central Iowa farm.  We work hard everyday to ensure the best well being for our livestock.  Join me and share your voice in the discussion with these campaigns, articles and stories.  I'm proud to report that due to feedback already from Panera's EZ Chicken campaign, some aspects of the campaign have already been taken down or cancelled.  But we still need to share the "inside" story of animal agriculture with them, the New York Times and tomorrow night with National Geographic!

Thursday, June 14, 2012

Travel Midwest

I promised in my "Purple, Girls, Healthy and More" post last week that I'd explain about Girls and Healthy at a later time, well today I'm going to explain Girls, as well as talk about the Fly In To Fly Over Country initiative going on right now.

At the beginning of the month I had my annual "Girl's Weekend" with my Mom and sisters.  We do it every year as my Mom's Mother's Day gift.  The criteria for the Girl's Weekend is that it must include massages, lots of good food and drinks, be an overnight, involve at least a little shopping and be a lot of fun!  We have traveled several places in Iowa for our girl's weekend and this year was no different, we celebrated our Girl's Weekend in Dubuque!

My Mom, Sisters and I at Stone Cliff Winery in Dubuque
We started out our Girl's Weekend by slowly traveling over to Dubuque.  You see my sister Amanda and I live about 100 miles away from each other and my Mom and sister Rachel live in between, so in order to get everyone in one car it takes a little time and usually means we don't take a direct path to where we are going.  So I figured on our way east to Dubuque we should visit my county's town seat, Hampton.  We started our Girl's Weekend by doing plenty of shopping in Hampton.  This town offers a wide variety of specialty shops.  Great shops to check out in Hampton include (but are not limited to) Freckled Dandelion (baby and kids clothing, books and toys boutique), Orange Possum (teen and young female adult clothing and accessories), Wood Cellar (home decor and gifts), Cornerstone Cottage (home decor, books, gifts, bath & body shop) and Cornerstone Cottage Kids (kids books, games and room decor).

After our shopping in Hampton we traveled the rest of the way to Dubuque and got settled in at the historic Hotel Julien.  After checking-in to the hotel we checked out the downtown area including Cable Car Square, went out to eat at Crust, and then drank wine and listened to live music at Stone Cliff Winery and Star Brewery.

Star Brewery and Stone Cliff Winery, Dubuque
My favorite wines at Stone Cliff were their Riesling and Red Fox.  I recommend going to Stone Cliff Winery because besides being a fun atmosphere and good wine, it is right along the Mississippi River and the River Walk.

Mississippi River Walk, Dubuque
On the second day of our Girl's Weekend the big thing we did was get massages at Potosa Spa.  The massages were great and we all loved to spa amenities and atmosphere.

My Mom, Sisters and I love traveling Iowa, and I love exploring Iowa with my family too!  And that is why I encourage all of you to join the Fly In To Fly Over Country: Travel Midwest facebook page.  This campaign was started last month when National Geographic's Aric Queen announced he would be traveling the United States on a "Classic American Roadtrip."  The only downfall of this roadtrip was that it started on the East Coast, went down South and then over to Los Angeles - completing bi-passing the Midwest!  As a child many of my favorite family vacations were in the Midwest including the Badlands, Deadwood and the Corn Palace in South Dakota, Hannibal, St. Louis and Kansas City in Missouri, and Springfield in Illinois.

If the Fly In To Fly Over Country: Travel Midwest facebook page gets 300 likes by next week National Geographic has agreed to talk with Deb Brown from Iowa about traveling to the Midwest.  So please help this effort to showcase why the Midwest is so great by joining the facebook page and spreading the word to your friends.  Also, check out the groups's Pinterest page too.

What do you think makes the Midwest special?  Where have been some of your favorite Midwest vacation spots?